Chicken Salad . . . On A Salad

So today I want to share with you an AWESOME healthy recipe using leftover chicken! I often have leftover shredded chicken hanging out in the fridge that needs to be used up. Today it happened to be a rotisserie chicken that we never got around to eating much of. Whether you used leftover chicken or cook it fresh to use (or use canned) this recipe is a healthy version of your typical deli chicken salad!

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Basically I used this recipe but modified it. And, by modify I mean not measuring anything, using green onions instead of regular onions, and adding a few dashes of curry powder. Other than that, I just chopped everything up and added an amount that looked good!!!

063I started by pulling all the extra meat off the rotisserie chicken and chopping it up into small pieces.

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Put a large dollop of Greek Yogurt on top!

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Add your onions, apple, grapes, almonds, cranberries, salt & pepper, garlic powder, and any other spices you want!

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Mix it all up! Add more Greek yogurt, or lemon juice, or spices/seasonings to get the texture you want.

Now, here comes the best part, especially if you need a healthy alternative to the mediums Chicken Salad is normally served on. I LOVE croissants. In fact, it was difficult to pass them up at the grocery store today knowing I was making Chicken Salad for tonight. But, croissants are not the healthiest option, despite how delicious they may be. I also didn’t want to eat a too many carbs for dinner tonight and use another type of bun/bread/roll, so i decided to put my Chicken Salad on top of salad!!! I have never done that before, but paired with a slice of homemade whole wheat bread topped with a slather of Brummel & Brown spread made it a perfect healthy dinner!

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So YUMMY!!!!

There are SO many ways you can use Greek yogurt as an alternative to certain ingredients (like mayonnaise). Greek yogurt is what makes this Chicken Salad unique and delicious! I may have added a lot of apple and grape, but that is because I love apple and grape! You can add whatever else you want to your chicken salad to spice it up (celery, various seeds, veggies, hard-boiled egg, etc.) to fit your taste and or macros.

And . . . the other reason I wanted a healthier dinner was to make room for this:

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Leftover carrot cake from last night! Enjoy!